Sign In
Learn bits
History & Culture
Admin

10/12/20 14:40 PM IST

Buffalo Meat, Cattle Residues Found in Indus Valley Civilisation

In news

A new study which has shed light on the food choices of people of Indus Valley civilisation, has revealed that Harappan people survived on a meat-heavy diet, including extensive eating of beef

Research Highlights
  • The study published in the ‘Journal of Archaeological Science'.
  • The researchers arrived at these results after analysing fat residues in ancient ceramic vessels from settlements of the Indus Civilisation in present-day Haryana and Uttar Pradesh.
  • Notably, molecules called lipids, which make up fats and oils, are hardy and traces can survive for millions of year, whereas proteins degrade with time.
  • Since, lipid residues were heavily found in pots, researchers have confidently ascertained that consumption of beef, goat, sheep and pig was widespread among Harappan people.
  • Since, lipid residues were heavily found in pots, researchers have confidently ascertained that consumption of beef, goat, sheep and pig was widespread among Harappan people.
Source: The Hindu

More Related Current Affairs View All

05 May

Key objectives of caste count

'The Union Cabinet has decided that the next Census will include questions on caste to its enumeration of India’s population, for the first time in almost a century. ' T

Read More

05 May

2 new genome-edited rice varieties

'Agriculture Minister Shivraj Singh Chouhan recently released two genome-edited varieties of rice, the first achievement of its kind in the country.' These two varieties, which

Read More

05 Mar

First-ever comprehensive survey of India’s river dolphins

'Prime Minister Narendra Modi released the results of the first-ever comprehensive population estimation of riverine dolphins – Gangetic and Indus dolphins – done in In

Read More

India’s First Ai-Driven Magazine Generator

Generate Your Custom Current Affairs Magazine using our AI in just 3 steps